Hanging out, we're going to celebrate for the next few hours as I spent a few hours making the pasta with some oversized meatballs, cooked up some super big fresh shrimp, got a nice spicy Cajun sauce that they're sitting on top of and some garlic bread with Parmesan cheese that I just melted down on the slices nice and crispy.
Going to celebrate the return of the casinos, a good night playing baccarat for a few hours, nice little win we had and everything else. Good to go.
